Main Article Content
Abstract
Background: Stunting has major short- and long-term impacts on health, intelligence, and even productivity. The acceleration of stunting reduction in various regions continues to be promoted through various programs, collaborations and funding in the form of specific and sensitive nutrition interventions. This community service in the form of education to stop open defecation aims to carry out nutrition-sensitive interventions in stunting prevention. Method: Video screening and interactive counseling to 37 children at SDN 054866 Sidomulyo village, Langkat Regency, North Sumatra. In this activity, the dangers of open defecation and the importance of maintaining cleanliness to avoid various diseases, school children also simulated 6-step hand washing. Results: Stop defecation education activities run smoothly and can increase the knowledge of school children about the importance of maintaining cleanliness including not defecating carelessly so that they can avoid various infectious diseases and can grow optimally. Conclusion: This activity is able to increase the knowledge of school children and needs to be carried out continuously in partner schools and other schools, especially in stunting locus areas.
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© 2022 Oleh authors. Lisensi Jurnal Solma, LPPM-Uhamka, Jakarta. Artikel ini bersifat open access yang didistribusikan di bawah syarat dan ketentuan Creative Commons Attribution (CC BY) license. (http://creativecommons.org/licenses/by/4.0/).
References
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- Proverawati, A. & Rahmawati. (2016). Perilaku Hidup Bersih dan Sehat (PHBS). Yogyakarta: Nuha Medika.
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- Rosha, B.C., Sari, K., SP, I.Y., Amaliah, N. and Utami, N.H., (2016). Peran intervensi gizi spesifik dan sensitif dalam perbaikan masalah gizi balita di Kota Bogor. Buletin Penelitian Kesehatan, 44(2), 127-138.
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References
Beal, T., Tumilowicz, A., Sutrisna, A., Izwardy, D. and Neufeld, L.M., (2018). A review of child stunting determinants in Indonesia. Maternal & child nutrition, 14(4), p.e12617. https://doi.org/10.1111/mcn.12617
Kemenkes, R. I. (2014). Peraturan Menteri Kesehatan RI Nomor 3 Tahun 2014 tentang Sanitasi Total Berbasis Masyarakat.Jakarta: Kementrian Kesehatan RI
Mikawati, M., Malik, M.Z., Suriyani, S., Wijaya, I.K. and Muaningsih, M., (2022). Penyuluhan Kesehatan tentang Cuci Tangan dengan Enam Langkah Pada Masyarakat. Idea Pengabdian Masyarakat, 2(01), pp.71-74
Muaja, M.S., Pinontoan, O.R. and Sumampouw, O.J., (2020). Peran Pemeritah dalam Implementasi Program Sanitasi Total Berbasis Masyarakat Stop Buang Air Besar Sembarangan. Indonesian Journal of Public Health and Community Medicine, 1(3), 28-34. https://doi.org/10.35801/ijphcm.1.3.2020.29008
Proverawati, A. & Rahmawati. (2016). Perilaku Hidup Bersih dan Sehat (PHBS). Yogyakarta: Nuha Medika.
Purnama, T.B, Salamudiin, S.A. (2022). Potret program gizi intervensi sensitif stunting di kawasan pesisir desa prioritas stunting nasional Kabupaten Langkat, Provinsi Sumatera Utara. Merdeka Kreasi Group; Jun 13
Rahman, I.A., Nurlatifah, E. and Fitriani, A., (2022). Meningkatkan Kemampuan Cuci Tangan dengan Metode Audio Visual. Jurnal Keperawatan, 14(1), 87-94. https://doi.org/10.32583/keperawatan.v14i1.38
Rahmuniyati, M.E. and Sahayati, S., (2021). Implementasi Program Sanitasi Total Berbasis Masyarakat (Stbm) Untuk Mengurangi Kasus Stunting Di Puskesmas Wilayah Kabupaten Sleman. Jurnal Kesehatan Masyarakat, 5(1), 80-95 https://doi.org/10.31004/prepotif.v5i1.1235
Rahmuniyati, M.E., (2020). Peran Puskesmas dalam Upaya Mengurangi Kasus Stunting melalui Program Sanitasi Total Berbasis Masyarakat (STBM). In Prosiding Seminar Nasional Multidisiplin Ilmu, 2(1), 511-517
Rambe N, Nasution LK. (2022). Analysis Of The Implementation Of Specific Nutritional Intervention Programs And Sensitive Nutritional Interventions In Reducing The Incidence Of Stunting In Toddlers In Padangsidimpuan City. Jurnal Kesmas dan Gizi (JKG) 5(1), 164-169. https://doi.org/10.35451/jkg.v5i1.1399
Rosha, B.C., Sari, K., SP, I.Y., Amaliah, N. and Utami, N.H., (2016). Peran intervensi gizi spesifik dan sensitif dalam perbaikan masalah gizi balita di Kota Bogor. Buletin Penelitian Kesehatan, 44(2), 127-138.
Sari, C.F. and Susilawati, S., (2022). Program Penanggulangan Stunting Melalui Program Sanitasi Total Berbasis Masyarakat di Wilayah Kerja Puskesmas Sumut. PubHealth Jurnal Kesehatan Masyarakat, 1(1), 52-56. https://10.56211/pubhealth.v1i1.34.
Stewart, C. P., Iannotti, L., Dewey, K. G., Michaelsen, K. F., & Onyango, A. W. (2013). Contextualising complementary feeding in a broader framework for stunting prevention. Maternal & Child Nutrition, 9, 27–45. https://doi.org/10.1111/mcn.12088
Wahyuni, N., Misnaniarti, M., Hamzah, H., Fajar, N.A., Rahmawati, A., Saci, M.A.A., Yuliana, I. and Pratiwi, L.D., (2023). Optimizing the Role of Students in Reducing Stunting in North Musi Rawas Regency. Dinamisia: Jurnal Pengabdian Kepada Masyarakat, 7(1), 68-75. https://doi.org/10.31849/dinamisia.v7i1.12484
Zuliyanti, N.I. and Rachmawati, F., (2020). Pengaruh Penyuluhan Perilaku Hidup Bersih dan Sehat Terhadap Praktik Cuci Tangan 6 Langkah Siswa SD N 2 Pangenrejo Purworejo. Jurnal Komunikasi Kesehatan, 11(1)