HUBUNGAN POLA MAKAN, AKTIVITAS FISIK, DAN STATUS GIZI DENGAN PROFIL LIPID PADA PASIEN WANITA MENOPAUSE YANG MENDERITA PENYAKIT JANTUNG KORONER DI POLIKLINIK JANTUNG RSPAD GATOT SOEBROTO DITKESAD

  • Murtikanti Parameshwari Yayasan Sayap Ibu Cabang Provinsi Banten
  • Sri Iwaningsih Persatuan Ahli Gizi Indonesia

Abstract

ABSTRACTContrary to popular perception, coronary artery disease is the primary cause of deathin women. Menopause is nonmodifable factor of coronary artery disease in women. Some ofresearches said that menopause influence lipid profle. Good eating patterns, enough physicalactivity, and normal nutrition status can be secondary prevention for coronary artery diseasethus have abnormal lipid profle. The purpose of this study was to know relation between eatingpatterns, physical activity, and nutrition status with lipid profle in menopause women patientswhich suffering of coronary artery disease in Heart Polyclinic of Gatot Soebroto Central ArmyHospital. Design study in this research used cross-sectional with sampling technique used ispurposive sampling and get 47 respondents. From this study can be seen that eating pattern
and nutritional status had signifcant relation with total cholesterol (p=0,024, p=0,001). Eatingpattern and nutritional status also had signifcant relation with LDL cholesterol (p=0,024,p=0,001).
 
Published
2018-06-05
How to Cite
PARAMESHWARI, Murtikanti; IWANINGSIH, Sri. HUBUNGAN POLA MAKAN, AKTIVITAS FISIK, DAN STATUS GIZI DENGAN PROFIL LIPID PADA PASIEN WANITA MENOPAUSE YANG MENDERITA PENYAKIT JANTUNG KORONER DI POLIKLINIK JANTUNG RSPAD GATOT SOEBROTO DITKESAD. ARGIPA (Arsip Gizi dan Pangan), [S.l.], v. 1, n. 2, p. 97-109, june 2018. ISSN 2579-888X. Available at: <https://journal.uhamka.ac.id/index.php/argipa/article/view/1360>. Date accessed: 15 sep. 2019.
Section
Articles

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