Parwi, Parwi, Umi Isnatin, Faisal Reza Pradhana, Rahmad Kurniawan, and Ibkar Khotami. “Peningkatan Keterampilan Tentang Kualitas Pakan Ternak Kambing Melalui Fermentasi”. Jurnal SOLMA 13, no. 3 (December 2, 2024): 1872–1878. Accessed December 28, 2024. https://journal.uhamka.ac.id/index.php/solma/article/view/16469.