SISKA, S.; RAHMI , H. .; FITRIANI; DEWANTI, E. . Workshop dan Pelatihan Pengajuan Sertifikat Halal bagi Pelaku Industri Makanan Olahan UMKM. Jurnal SOLMA, [S. l.], v. 9, n. 1, p. 201–208, 2020. DOI: 10.29405/solma.v9i1.3823. Disponível em: https://journal.uhamka.ac.id/index.php/solma/article/view/3823. Acesso em: 16 jul. 2024.