AZIZATUR RAHMAH; KHOLIFAH HOLIL; RURI SITI RESMISARI; TIAS PRAMESTI GRIANA; SYARIFAH, U. Sosialisasi Pembuatan Makanan dan Minuman Halal Toyyib Berbasis Bahan Pangan Alami di Kelurahan Merjosari, Lowokwaru, Malang. Jurnal SOLMA, [S. l.], v. 13, n. 1, p. 224–232, 2024. DOI: 10.22236/solma.v13i1.13100. Disponível em: https://journal.uhamka.ac.id/index.php/solma/article/view/13100. Acesso em: 23 nov. 2024.