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Abstract
Order errors are a problem that often occurs in restaurants that have many visitors. This happens because the process of recording orders is done manually, so that there are obstacles to the queue caused by stacks of paper that are not arranged according to the queue. This research designs and builds an Android-based mobile application that aims to reduce errors in the process of ordering food or drinks. The prototyping method is used in the system development process. Based on the results of black box testing, this ordering application can run well according to its function. In addition, system testing was also carried out on 25 respondents. The results obtained state that this application can be used properly and can help overcome the problem of order queues
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References
- Arwaz, A. A., Kusumawijaya, T., Putra, R., Putra, K., & Saifudin, A. (2019). Pengujian Black Box pada Aplikasi Sistem Seleksi Pemenang Tender Menggunakan Teknik Equivalence Partitions. Jurnal Teknologi Sistem Informasi Dan Aplikasi, 2(4), 130. https://doi.org/10.32493/jtsi.v2i4.3708
- Dandi, M., Fauzi Tsp, H., & Rizal, S. (2021). Perancangan Aplikasi Perhitungan Nutrisi Pada Makanan Berbasis Android Dengan Metode Convolutional Neural Network (CNN). e-Proceeding of Engineering, 8(No.5), 5000–5008
- Inten Surya Utami, I., & Jatra, I. (2015). Pengaruh Kualitas Layanan Terhadap Kepuasan Pelanggan Restoran Baruna Sanur. E-Jurnal Manajemen Universitas Udayana, 4(7), 252117.
- Kristania, Y. M., & Apriansyah, B. (2015). Sniptek 2015 Isbn : 978-602-72850-6-4. Sistem Informasi Inventory Pada Pt. Masterweb Network Jakarta, 167–170
- Kuswandi, H. (2018). Sistem Informasi Pelayanan Terpadu Di Restoran Berbasis Android. Journal of Chemical Information and Modeling, 53(9), 1689–1699.
- Rohadi, Sukmana, H. T., & Iswara, R. P. (2015). Architecture Of Application Information Name Of The Train Station Heading For Jakarta CirebonBased Android Smartphone. Engineering Informatics, 8(1), 57–62
- Setiawan, B. (2021). Penerapan Algoritma You Only Look Once (YOLO) Untuk Deteksi Tanaman Miana Berbasis Android. Universitas Muhammadiyah Ponorogo
- Suryana, D. (2018). Android Studio: Belajar Android Studio.https://books.google.co.id/books?id=wIhyDwAAQBAJ
References
Arwaz, A. A., Kusumawijaya, T., Putra, R., Putra, K., & Saifudin, A. (2019). Pengujian Black Box pada Aplikasi Sistem Seleksi Pemenang Tender Menggunakan Teknik Equivalence Partitions. Jurnal Teknologi Sistem Informasi Dan Aplikasi, 2(4), 130. https://doi.org/10.32493/jtsi.v2i4.3708
Dandi, M., Fauzi Tsp, H., & Rizal, S. (2021). Perancangan Aplikasi Perhitungan Nutrisi Pada Makanan Berbasis Android Dengan Metode Convolutional Neural Network (CNN). e-Proceeding of Engineering, 8(No.5), 5000–5008
Inten Surya Utami, I., & Jatra, I. (2015). Pengaruh Kualitas Layanan Terhadap Kepuasan Pelanggan Restoran Baruna Sanur. E-Jurnal Manajemen Universitas Udayana, 4(7), 252117.
Kristania, Y. M., & Apriansyah, B. (2015). Sniptek 2015 Isbn : 978-602-72850-6-4. Sistem Informasi Inventory Pada Pt. Masterweb Network Jakarta, 167–170
Kuswandi, H. (2018). Sistem Informasi Pelayanan Terpadu Di Restoran Berbasis Android. Journal of Chemical Information and Modeling, 53(9), 1689–1699.
Rohadi, Sukmana, H. T., & Iswara, R. P. (2015). Architecture Of Application Information Name Of The Train Station Heading For Jakarta CirebonBased Android Smartphone. Engineering Informatics, 8(1), 57–62
Setiawan, B. (2021). Penerapan Algoritma You Only Look Once (YOLO) Untuk Deteksi Tanaman Miana Berbasis Android. Universitas Muhammadiyah Ponorogo
Suryana, D. (2018). Android Studio: Belajar Android Studio.https://books.google.co.id/books?id=wIhyDwAAQBAJ