DARMAWAN, M. B.; KHULUQO, I. E. EVALUATION OF ADDITIONAL FOOD PROGRAM FOR SCHOOL CHILDREN. JKP | Jurnal Kepemimpinan Pendidikan, [S. l.], v. 3, n. 1, p. 374–380, 2020. DOI: 10.22236/jkpuhamka.v3i1.5691. Disponível em: https://journal.uhamka.ac.id/index.php/jkp/article/view/5691. Acesso em: 16 jul. 2024.