DARMAWAN, M.B. and KHULUQO, I.E. 2020. EVALUATION OF ADDITIONAL FOOD PROGRAM FOR SCHOOL CHILDREN. JKP | Jurnal Kepemimpinan Pendidikan. 3, 1 (Jun. 2020), 374–380. DOI:https://doi.org/10.22236/jkpuhamka.v3i1.5691.