aryantini dyah, Sari F, Wijayanti CR. Kandungan Fenolik Dan Flavonoid Total Pada Ekstrak Daun Srikaya (Annona squamosa L.) Terfermentasi . Farmasains [Internet]. 2020 Sep. 25 [cited 2024 Nov. 23];7(2):67-74. Available from: https://journal.uhamka.ac.id/index.php/farmasains/article/view/5635