LUBIS, N.; PANGESTIKA, E. R.; SONI, D. The Addition Effect Of Active Carbon From Waste of Ambon Lumut Banana Peel ( Musa acuminata Colla) on Decreasing Peroxide in Used Cooking Oil. Farmasains : Jurnal Ilmiah Ilmu Kefarmasian, [S. l.], v. 10, n. 1, p. 35–40, 2023. DOI: 10.22236/farmasains.v10i1.6564. Disponível em: https://journal.uhamka.ac.id/index.php/farmasains/article/view/6564. Acesso em: 5 nov. 2024.