NINGRUM, A. M. .; CHRISTINA, M.; PUTRI, T. R.; SIMAMORA, C. J. K. . Probability Induction of Kratom Plant Bioactive Components in Antidiabetic and Antiobesity Studies. BIOEDUSCIENCE, [S. l.], v. 5, n. 3, p. 234–240, 2021. DOI: 10.22236/j.bes/536900. Disponível em: https://journal.uhamka.ac.id/index.php/bioeduscience/article/view/6900. Acesso em: 16 jul. 2024.