DAFRIANI, P.; KARAMIKA, M.; ANGGRAINI, S. S.; MARLINDA, R. The Potential of Noni (Moringa citrifolia) in Lowering Blood Glucose Levels in Diabetes Mellitus Patients. BIOEDUSCIENCE, [S. l.], v. 4, n. 2, p. 120–123, 2020. DOI: 10.22236/j.bes/424919. Disponível em: https://journal.uhamka.ac.id/index.php/bioeduscience/article/view/4919. Acesso em: 22 nov. 2024.