Putri, N. A. and Pritasari, P. (2018) “The effect of nutrition education on knowledge, attitude, and food pattern of type 2 diabetes patients at Puskesmas Kecamatan Ciracas”, ARGIPA (Arsip Gizi dan Pangan). Jakarta, Indonesia, 2(2), pp. 54–64. Available at: https://journal.uhamka.ac.id/index.php/argipa/article/view/2336 (Accessed: 5 November 2024).